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Beginners Class Menu ( choose one) 1. Aaloo Tikki with chutney (Potato cake with tamarind sauce) 2. Tarka Daal Chawal with onion tomato salad (Ginger & garlic infused lentil & cumin rice) 3. Gajar Halwa (Carrot sweet) 1. Pakora (Onion bhaaji) Bite size pieces of...
Personalized | 3 Hour
The course is organised in collaboration with Slow Food association and it’s supported by the provincial delegation of the Federazione Italiana Cuochi (Unione Regionale Cuochi Umbri) and by the University Campus of Rieti, Sabina Universitas. The course provides, not only practical classes...
In a classroom | 150 Hour
Lesson 1 Traditions of the Italian cuisine and preparation of side dishes The basis of the Italian cuisine (techniques and ingredients) Tools for cooking and the use of knives Vegetables washing and cutting Different vegetables cooking methods How to prepare side dishes Lesson2 Starters “Antipasto all’italiana” Cheese and cured meats Cold...
In a classroom | 1 Week
Group cooking Classes * Organize with your friends or workmates * Need minimum 6 people in one class up to 30 * Invite us at your locations or let us organize the evening for you * For all more information please visit www.bollywoodparty.co.nz/party-idea/day-in-india...
Evening courses | 4 Hour
Evening courses | 6 Hour
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